My recent foray in sharing my baking with the world has brought me lots of…
Creme Caramel: GBBO Week #4
This week on the Great British Bake Off the theme was desserts. The contestants first…
Rose & Lemon Fondant Fancies
These Rose & Lemon Fondant Fancies are made with a light lemon genoise sponge, filled…
Victoria Sponge Cupcakes
These Victoria Sponge Cupcakes are a daintier version of the classic and well loved Victoria…
Trifle Cupcakes
Trifle is a long established classic British dessert that has been made in England since 1596.…
Raspberry & White Chocolate Blondies
If you’ve not tried blondies before then this delicious and simple recipe is a great…
Things To Do With… Leftover Semolina
I recently made some foccacia bread and the recipe called for semolina. So I bought…
