These Nutella Popsicles are the perfect frozen treat for Nutella fans! If you want to cool down on a hot day, these Nutella ice lollies are a delicious chocolatey way to enjoy Nutella when the sun is shining. Not only are they super easy and quick to make, but they only have three ingredients - and one of those is optional so they could have only two ingredients instead!

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For the full recipe with measurements, head to the recipe card at the end of this post.

How to make Nutella Popsicles

In a large mixing bowl, whisk together the Nutella, milk and double cream. Pour into a jug through a sieve. Then pour into a popsicle mould, add the sticks and place in the freezer.

For the full recipe with measurements, head to the recipe card at the end of this post.

How many popsicles does this recipe make?

It depends on the size of your popsicle mould. I have the Norpro Frozen Ice Pop Maker and this recipe makes exactly 6 popsicles in that. Don't worry if you have leftover mixture, store it in the fridge in an airtight container. Then when the lollies in the mould are frozen, remove them and store them in a container or freezer bag. Then pour the leftover mixture into the mould and freeze. Or, you can just drink the leftover mixture - I won't judge!

How long do the popsicles last for?

Technically, you can keep them in the freezer for 3 months. But I very much doubt they will last that long!

Can you make the popsicles without a lolly mould?

You could use empty and washed out yoghurt pots or disposable plastic cups. After pouring in the popsicle mixture, cover the pots with foil and spear the lolly stick through the foil. This will help the lolly sticks stay upright.

More tips for making the Nutella Popsicles:

Sometimes the wooden lolly sticks can go a bit wonky if you put them in straight away. If you leave the popsicles in the freezer for around 60-90 minutes (the exact time depends on how cold your freezer is), then push the sticks in, they will stay more upright and straight
This recipe works with other spreads (like Biscoff!!) too
You could take these popsicles to the next level by drizzling or dipping them in chocolate!
The double cream is optional, you can omit it or replace it with the same amount of milk

Troubleshooting

My number one tip for getting the best results is to read through this whole page of tips and recommendations before starting, and follow the recipe exactly. If you have any questions about this recipe, or if something went wrong and you need help, please use the comment form below and I will get back to you. You can also get in touch with me on my Twitter, Instagram or Facebook. I'd love to hear from you!

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